Amount of Total lipid (fat) in Chicken, canned, no broth

Poultry Products

In 100 g (Grams) of Chicken, canned, no broth there is 8.1 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Chicken, canned, no broth.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Chicken, canned, no broth

Chicken, canned, no broth is a type of Poultry Products. The most significant nutrients in Chicken, canned, no broth are listed below.

Water 64.9 g 64.9%
Energy (calorie) 185 kcal
Energy (joule) 772 kJ
Protein 25.3 g 25.3%
Total lipid (fat) 8.1 g 8.1%
Ash 0.8 g 0.8%
Carbohydrate, by difference 0.9 g 0.9%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 14 mg 0.01%
Iron, Fe 1.3 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 153 mg 0.15%
Potassium, K 153 mg 0.15%
Sodium, Na 482 mg 0.48%
Zinc, Zn 2.5 mg
Copper, Cu 0.05 mg
Selenium, Se 18.4 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0 mg

Nutrients in Chicken, canned, no broth